Sylheti Beef is now one of my favourite curries! One of the things that makes writing this blog so much fun for me is all the amazing recipes I get sent to try. I’ve always loved to cook so having the chance to experiment with new recipes from great chefs around the country makes all [...]

This is an easy and delicious way to serve rose veal     Indian chefs love cooking with pistachios. I have some outstanding recipes using them that I will be sharing with you in the very new future. This rose veal recipe is one of my own. My wife said it’s her favourite of my [...]

This recipe can be cooked without the SousVide Supreme too! A couple of days ago I was sent a SousVide Supreme. Just in case you haven’t heard of SousVide cooking, it was developed in France in the 1970s. Put simply, it is a no fail way of cooking meat, fish and vegetables, vacuum sealed in [...]

Rose veal doesn’t need much to be so very nice! You probably think I’ve been going rose veal mad lately. Well if you do, you’re right. I love the stuff. And the bonus is, rose veal actually has less fat and cholesterol than chicken. I’m going to be using it in my curries instead of [...]

These rose veal steaks were so tender and absolutely delicious! I have been enjoying experimenting with rose veal over the past few weeks. The meat is so tender when cooked correctly. I prefer rose veal to beef and also like using it in curries as an alternative to lamb, pork or chicken. These coriander seared [...]