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Archive for the ‘Indian Bread Recipes’ Category

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How To Make Keema Naans

By on Friday, August 10th, 2012 | No Comments

Keema naans are easy to make in the oven, on the stove or in the tandoor. Whenever I go out for a curry, I almost always order keema naans. I just love them. In this video, I would like to show you how you can make these popular naans at home. Keema naans are special. [...]

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An Eggless Naan Recipe

By on Wednesday, July 18th, 2012 | 6 Comments

This naan recipe proves you just don’t need eggs in that dough! Every now and then I get asked for an eggless naan recipe. To be honest, I never tried it until a couple of weeks ago. I don’t have a problem with eggs so the question I had to ask myself was why should [...]

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Kiran’s Poori Recipe – This One Is Fantastic!

By on Sunday, July 15th, 2012 | No Comments

Poori puffed flat breads are so delicious! Over the next few weeks I will be introducing some great recipes from a fantastic chef from Houston Texas. I was contacted recently by Chef Kiran Verma who owns and runs Kiran’s – a very popular and very nice Indian restaurant. She was nice enough to send me [...]

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A Yeast Free Naan Recipe I Learned At Sachins In Newcastle

By on Saturday, June 30th, 2012 | 8 Comments

This is a naan recipe with a difference! I don’t know about you but when I go out for a curry I always order naans. It’s mandatory. My whole family just loves them. Dining out we’ve had some pretty amazing naans and we’ve also been disappointed on a few occasions. Over the past couple of [...]

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Puri – How To Make Delicious Puris At Home

By on Friday, June 1st, 2012 | 9 Comments

There are so many great Indian restaurant starter dishes that go well with puris! I can still remember the first time I tried a stuffed puri. I was at an Indian restaurant in Croydon with a group of friends. One ordered prawn puri and recommended I do the same. I went for the lamb keema [...]

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Give Your Curry Night Leftovers New Life With Chapatti Wraps

By on Thursday, April 19th, 2012 | 2 Comments

Chapatti wraps – Use up your curry night leftovers and make some amazingly healthy and tasty lunches. When I heard that the food theme of the day was wraps over at The Recipe Shed today, I decided I had to write something down. After all, I grew up with Mexican wraps. I think I must [...]

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How To Make Spring Onion Stuffed Punjabi Fried Breads

By on Tuesday, November 15th, 2011 | 4 Comments

Stuffed fried breads were a real hit at my house   I first tried these spring onion stuffed fried breads about a year ago at a party in my home town of Turlock California. I remember them being really nice and wanting to ask for the recipe but somehow never got around to doing it. [...]

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How To Make Cardamom and Curry Bread – This May Just Be The Perfect Loaf

By on Saturday, November 5th, 2011 | 2 Comments

You haven’t lived until you’ve tried curry bread! I love the pungent and aromatic flavour of cardamom. Cardamom can of course be purchased at supermarkets but you will find much fresher cardamom at Indian and Asian markets. These smaller markets usually sell both the green and black cardamom pods and also bags of cardamom powder [...]

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A Stove Top Naan Recipe That is Easy and Delicious

By on Monday, October 31st, 2011 | 36 Comments

Finally – A Fantastic Naan Recipe That Can Be Made On the Hob. One great thing about Indian curries is that they usually taste better warmed up the next day. My family likes to go camping and we almost always have a big curry feast the night of arrival. While other campers are bringing out [...]

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How To Cook Naan Bread in a Tandoor Oven

By on Monday, September 26th, 2011 | 8 Comments

  Introducing my new – improved naan bread recipe!   Back in February 2011, shortly after I started this blog, I posted a naan bread recipe which I’d been using for years. That naan bread recipe had seen me through many curry nights and parties. Naan bread became a true favourite around my house.  I [...]

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