How To Make Chickpea Curry – Delicious Indian Street Food

Posts Tagged ‘Vegetarian curries’

How To Make Chickpea Curry – Delicious Indian Street Food

By Dan Toombs on Sunday, January 8th, 2012 | 6 Comments

If you like this chickpea curry recipe, let me know. I have many more This chickpea curry can be served hot or cold. If served hot, you should add more tomatoes and spices to make a more liquid sauce. I prefer to eat chickpea curry cold as an appetizer or light lunch. Chickpea curry is [...]

How to Make an Authentic Indian Vegetarian Green Bean Curry

By Dan Toombs on Tuesday, May 24th, 2011 | 6 Comments

Green bean curry makes a tasty and easy side dish One thing I can say about traditional Indian cooking is that they sure know how to make their vegetables taste great! This green bean curry also happens to be one of the easiest recipes I know. There is no spice grinding to do! [...]

A Healthy Yellow Squash Vegetarian Curry That is Bound to Please!

By Dan Toombs on Wednesday, February 23rd, 2011 | 2 Comments

Have you ever tried yellow squash vegetarian curry?

I used to make this dish growing up in California with pumpkins but as I now live in the UK yellow squash is much easier to come by. Both taste spectacular in this well seasoned vegetarian curry.

Posts Tagged ‘Vegetarian curries’